Bill’s Food & Drink (Bill’s Gay Nineties), New York City – CLOSED

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Yet another old place in Manhattan closed and reopened as a fancy place (it was Bill’s Gay Nineties for the last 90 years or so, until March of last year when it closed) . Though when I went there I didn’t feel like they were very friendly. I felt like an outsider. On the bright side it looks like they kept lots of the old decor (in the bar anyway). I’m just a bit sad that I didn’t spend more time there, especially when the piano bar was going. But the cold service drove me away.

New bar area:

Bill's Food & Drink

Old bar area (photo I took in 2011):

Boston,NYC - Nov 2011 249

Bill’s Food & Drink | About Us.

Bill’s Gay Nineties is relocating.

 

Empress of China, San Francisco – CLOSED

I don’t visit touristy Chinatown in San Francisco very often, but once in a while I like to go there on an afternoon and explore, preferably on a rainy day when the streets are wet and fewer people are out. One of my favorite rest stops is the bar at the Empress of China, especially for Happy Hour, which offers half-priced appetizers and cocktails daily from 3:00pm – 6:00pm.

The Empress of China opened in 1967 in a modern office building designed by the architectural firm of John Carden Campbell and Worley K. Wong and built on a hill so the restaurant and bar have sweeping views of Chinatown, North Beach, and Telegraph Hill from its large plate-glass windows. While waiting for the elevator that takes you from the lobby to the bar take a look at the many photos of celebrities who have dined there in the restaurant’s heyday of the 1960s and 1970s.

Empress of China interior, San Francisco, 2004

Empress of China bar, photo by Telstar Logistics

As you can see the bar has a very nice 60s feel to it, and with the views it’s a wonderful place to relax over a $5 Mai Tai (albeit a sweet pineapple 1970s version) during Happy Hour. The restaurant itself has a very different look, though an amazing one. Interiors are reproductions of the styles of decorating that was popular during the Han Dynasty of around 200 B.C.

Portion of 1970s menu from the archives of the National Museum of American History

Empress of China dining room postcard

Not much has changed since this vintage postcard photo was taken. Only the furniture is different. You can this one and other rooms in the photo gallery on the restaurant’s web site. Since I have not dined there in many years I can’t offer a review of the food. I know it’s fairly expensive, but probably worth it for the atmosphere and views, especially at night. Give this place a chance for dinner sometime because it’s almost a miracle that a place like this has survived so long in a city like San Francisco that has so much creative and inexpensive Asian food.

Empress of China
838 Grant Avenue, San Francisco, CA 94108
(415) 434-1345
Open for lunch M-F 11:30am-3pm, dinner M-F 5pm-10pm, Sat & Sun 11:30am-10pm
Bar open 3pm-10pm, Happy Hour daily 3pm-10pm

CLOSED – Country Bill’s in Portland, Oregon

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This blog is primarily intended to celebrate classic and historic restaurants that still exist, but occasionally I will be mentioning a restaurant that is gone or recently closed.

Le Continental visited Country Bill’s in Portland last May and regrets to report the news that it will be closing at the end of this week, after 48 years in operation. The last day it will be open is Saturday, Sept. 15th., 2012.

CLOSED – Caesar’s, San Francisco

Last night I went with friends to a San Francisco Italian restaurant that has been open since 1956, but is sadly closing in about a week: Caesar’s. I’m posting this quick post as a suggestion to visit it while you can. It was packed last night (and noisy!) so make a reservation soon, and bring patience because it took a while to get our food and they were out of many items. Despite their business our waiter was efficient and helpful even while obviously rushed.

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Art nouveau bar. I wonder where it came from, or what bar was here before Caesar’s?

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The dining room has been remodeled recently but there are a few booths and the tables and chairs looked vintage.
I ordered the house specialty, Cannelloni Alla Romana.

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Cannelloni Alla Romana

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Crab Cioppino

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Petrale Dore

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Ravioli

It’s sad to see another San Francisco classic close its doors.

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Arrivederci, Caesar’s.

Caesar’s
2229 Powell St, San Francisco, CA 94133
415-989-6000
Open Tue-Fri 11:30am-2:30pm, 4:30pm-9:30pm; Sat-Sun 1:30pm-9:30pm (through August 31st, 2012).

CLOSED – Riviera at The Fireside, Westminster, California

This blog is primarily intended to celebrate classic and historic restaurants that still exist, but occasionally I will be mentioning a restaurant that is gone.

I was planning an upcoming trip to Southern Cal. and since I will be staying on the Queen Mary in Long Beach I thought I would visit an old restaurant in the area. The Riviera at The Fireside has been on my to-visit list for many years, since I first read about it on the sadly defunct L.A. Time Machines web site. I once popped in for a look (and a quick drink) once on my way to LAX from San Diego (and I took pictures, which I can’t find now), but I never got to dine there, despite many opportunities. So I was saddened this week to hear that it closed for good in October 2011, after 44 years in business.

The Riviera opened in 1967 at the South Coast Plaza and moved in 1992 into another long-time restaurant, The Fireside in Westminster just off the I-405 freeway. The restaurant offered Continental cuisine, with flambé dishes their specialty, which included Caesar Salad, Spinach Salad with hot bacon dressing, Filet Diane, Pepper Steak Flambé, Duckling A L’Orange, Cherries Jubilee and Crepes Suzette. Yes, they even flambéd salads! All served by waiters in bow ties and dinner jackets (just my kind of place!) and (as I can recall) the decor was updated original with large black booths, but with newer fabrics and lighting. When I peeked inside it was nicely decorated for Christmas, but it was hard to get an idea of what it was like during the rest of the year.

Riviera at the Fireside

Let this downer of a post encourage you to visit a classic restaurant while you still can. Do it this weekend!